Try these Easy Salted Caramel Apple Pie Bars for a delicious fall or Thanksgiving dessert! These caramel apple pie bars are made with granny smith apples, brown sugar cinnamon oat streusel topping, and drizzled with easy homemade caramel sauce.
Store leftover caramel apple pie bars in an airtight container at room temperature for up to 3 days, or freeze the bars for up to 3 months. Bars can be thawed in the fridge and reheated if desired.
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