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Easy Caramel Spice Cake Mix Cookies (4 Ingredients)

  • Author: Kindly Unspoken
  • Prep Time: 5 minutes
  • Chill Time: 15 minutes
  • Cook Time: 9 minutes
  • Total Time: 29 minutes
  • Yield: 12 cookies 1x
  • Category: Dessert
  • Method: Oven
  • Cuisine: American


These Easy 4-Ingredient Caramel Spice Cake Mix Cookies are soft, chewy, and the most delicious fall cookie. Bake them in just 10 minutes time! 


Units Scale
  • 15.25 ounce box spice cake mix
  • 1/2 cup vegetable oil
  • 2 large eggs
  • 1 cup caramel bits


  • Start by preheating your oven to 350 degrees F and line a large cookie sheet with parchment paper.
  • In a large mixing bowl, combine the spice cake mix, oil, and eggs using an electric hand mixer. Mix until the ingredients are fully combined and no dry cake batter remains showing.
  • Next, add in the caramel bits and stir until combined. Place cookie dough in the refrigerator for at least 15 minutes to chill.
  • Using a medium size cookie scoop, scoop out the cookie dough evenly spaced apart onto the parchment paper lined cookie sheet. If desired, top each cookie with a few more caramel bits.
  • Bake in the oven for 9-12 minutes or until the cookies are set. They will still be slightly soft when you remove from the oven.
  • Let cool on the pan for 5 minutes before transferring to a cooling rack to cool for 5 more minutes.
  • Serve warm and enjoy with a cold glass of milk or hot apple cider!


Storage Instructions

Store leftover cookies in an airtight container for up to 1 week, or freeze for up to 3 months in a freezer-safe bag.

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