These easy-to-make glazed canned biscuit donuts are made from canned biscuits and are absolutely mouthwatering! You wonāt be able to eat just one of these delicious and easy canned biscuit donuts and they only take a few minutes to make!
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Mouthwatering Canned Biscuit Donuts {So Easy}
Hey Everyone! Today I couldn’t be more excited to share this simple and delicious biscuit donut recipe with you! I’ve been wanting to try the whole biscuit donut concept FOREVER, but simply had neverĀ gotten around to it. That is, until yesterday.
I was sitting on the couch with my husband and as we were talking about things we want to try making, somehow biscuit donuts got broughtĀ up. And you guys, I love me some donuts. SoĀ just like that, I finally took the plunge and let me tell ya- my Monday morning definitely gotĀ better.
These biscuit donuts are so good! I mean, I know in general pretty much anything deep fried tastes good, but these donuts legit taste just as good if not better than the real thing. Plus you won’t believe how easy these are to make!
If you’ve ever wondered how to make donuts from biscuits in a can, then keep reading and add this to your to-do list ASAP. You won’t regret it! š
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Mouthwatering Canned Biscuit Donuts
Step 1: Begin warming oil in a deep fryer to 375 degrees Fahrenheit.Ā I use this one by T-fal, and I love it! It makes frying things so easy and there’s no messy clean-up!
Step 2: Using a small round cookie cutter, cut out the center of each canned biscuit to form your donuts. The round shapes you cut out will be used for your donut holes.
Step 3: In a microwavable bowl, begin making the biscuit donuts glaze by warming 2 tbsp butter until melted. I prefer using my tried and true Pyrex bowls, because I can mix, microwave, and throw it in the dishwasher afterwards.
Add in sugar, vanilla, and milk, stirring well until you have reached the desired smooth consistency. Set aside.
Step 4: In a small bowl combine the sugar and cinnamon you will use to coat the canned biscuit donut holes.
Step 5: Once oil hasĀ reached 375 degrees, begin frying your canned biscuit donuts in the oil two at a time, 1 minute per side. Repeat until all large biscuit donuts have been fried. Once completed, add in all the biscuit donut holes at once and fry for 1 minute total, turning halfway through.
Step 6: Place fried biscuit donuts on paper towel or cooling rack with a pan underneath to drain any excess oil.
Step 7: Place large canned biscuit donuts into glazed icing one at a time, coating both sides well. Using a tong, carefully place donut on cooling rack. Repeat until all donuts have been glazed.
Step 8:Ā Toss the small canned biscuit donut holes in cinnamon sugar mixture, coating well.
Step 9: Enjoy your delicious and easy canned biscuit donuts with your family or friends!
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Mouthwatering Canned Biscuit Donuts (So Easy)
- Prep Time: 5 minutes
- Cook Time: 10 minutes
- Total Time: 15 minutes
- Yield: 8 donuts and 8 donut holes 1x
- Category: Breakfast, Dessert
- Method: Frying
- Cuisine: American
Description
These easy-to-make glazed canned biscuit donuts are made from canned biscuits and are absolutely mouthwatering! You wonāt be able to eat just one of these delicious and easy canned biscuit donuts and they only take a few minutes to make!
Ingredients
- 1 can of Pillsbury Grands Biscuits
Glazed Icing:
- 2 tbsp butter
- 1 cup confectioner’s sugar
- 1/2 tsp vanilla
- 2–3 tbsp milk
Cinnamon Sugar:
- 1/4 cup sugar
- 1/2 tsp cinnamon
Instructions
- Begin warming oil in a deep fryer to 375 degrees Fahrenheit. If you donāt own a deep fryer you could easily fill a pot with at least 2 inches of oil and warm on the stove.
- Using a small round shape, cut out the center of each biscuit to form your donuts. The round shapes you cut out will be used for your canned biscuit donut holes.
- In a microwavable bowl, begin making the biscuit donuts glaze icing by warming 2 tbsp butter until melted. Add in sugar, vanilla, and milk, stirring well until you have reached the desired smooth consistency. Set aside.
- In a small bowl combine the sugar and cinnamon you will use to coat the canned biscuit donut holes.
- Once oil has reached 375 degrees, begin frying your canned biscuit donuts in the oil two at a time, 1 minute per side. Repeat until all large donuts have been fried. Once completed, add in all the donut holes at once and fry for 1 minute total, turning halfway through.
- Place fried canned biscuit donuts on paper towel or cooling rack with a pan underneath to drain any excess oil.
- Place large donuts into glazed icing one at a time, coating both sides well. Using a tong, carefully place donut on cooling rack. Repeat until all donuts have been glazed.
- Toss canned biscuit donut holes in cinnamon sugar mixture, coating well.
- Enjoy your delicious and easy canned biscuit donuts with your family or friends!
Keywords: Biscuit Donuts, Canned Biscuit Donuts, Fried Donuts, Biscuit Donut Holes, Biscuit Donut Glaze, Easy Biscuit Donuts, Breakfast Donuts
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Hope you enjoyed today’s post on these absolutely delicious Mouthwatering Canned Biscuit Donuts. Hope you’ll give these canned biscuit donuts a try soon and let me know if you try them!
Thanks for stopping by! Ā -Cara
Just made these this morning. They are delicious! Had a little problem with the glaze, so we decided to do cinnamon sugar on everything and it was wonderful. I donāt have a deep fryer so did it on the stove, and took a while to get the oil right. But my son loved them, definitely will be doing again!
★★★★★
I’m so glad to hear you and your family loved them, Emily! Thanks so much for sharing and rating them – appreciate your support! š
Hi Cara,
Those biscuit doughnuts look absolutely fantastic! Add cinnamon and it can’t be more perfect! Thank you so much for sharing this amazing recipe!
Zaria
Thank-you! They really are delicious, it’s been a few weeks and I honestly want to make them again š
My hubby introduced biscuit doughnuts to me. His mother used to make this as a treat for them and now my kids eat this too. Thanks for sharing on Merry Monday, hope to see you again!
Oh how neat! Thank-you! š
These look absolutely YUMMY! I’ve pinned.
Thanks so much for sharing at AMAZE ME MONDAY!
Blessings,
Cindy
Thank-you! š
Oh YUM! These look SO good and I am such a sucker for homemade donuts. I could eat them all the time! Can’t wait to try these! Thanks so much for linking up with us in the Best of the Blogosphere Link-Up! Hope to see you again tomorrow!
Thank-you! I think you’ll enjoy them! š
Thank you for sharing this delicious recipe at the #RecipeSharingParty! I hope to see you next week. Pinned and Yummed. Please visit #OverTheMoon on Sunday or #ThursdayFavoriteThings for more sharing fun! Don’t forget to Comment your link #’s so I can be sure to visit and get a chance to be featured!
Thanks so much, I’ll definitely be checking those other parties out! š
Just a minute I need to grab a glass of milk! thank you for sharing at the Thursday Favorite Things blog hop. whatch for your feature on Monday xo
Aw thank-you so much! Love your blog and linkup! š
YUMMMM, YUMMMM just seeing this I’ve got to make these my crew will love them, who would have thought with biscuits. xoxoxo š
They’re delicious! Hope everyone enjoys them š
I have fried canned biscuits to make the little puffs like you find at the Chinese buffet, but I totally never thought of frying the whole thing! What the heck is wrong with me? These look so good, thanks for sharing!!
Thank-you! Haha go for it- they’re amazing! š
This looks so delicious. Thanks for sharing! Continue the good work. Best, MODENOVA I http://www.modenova.com
Thank-you! š
You had me at doughnuts – thanks for sharing with Pin worthy Wednesday
Thanks Amber! š
I love biscuit donuts! My great Aunt would make them all the time when we would visit her in Kentucky and it was one of my fondest memories of being there. Ha! They are to die for!
Oh how neat! They are very delicious, I agree!
Mouthwatering is right! My goodness those look delicious. How does the texture turn out? Biscuity or like a doughnut?
I’m now contemplating buying a deep fryer!
Thank-you! Surprisingly enough they have a doughnut texture- it’s crazy. I thought the same thing before making them, that they were going to taste like sweet biscuits but they were really good! š
Looks so good!!!!! š
Thanks Stephanie! They are š
I need these in my life!!! And so easy to make! WOW!!!
Yes, they are so good! š
Ok, I hate doughnuts but I love this kind! Thanks for reminding me!
You’re so welcome š
I think I just gained 5 lbs just reading this recipe… because now I’m going to need to make about 4000 doughnuts because these look INCREDIBLE!!!!!
Knocked it out of the park Cara! yum yum yum
xxox
Laura @ http://www.cookwineandthinker.com
Haha, thank-you! š
i could use a batch of those right now!!!
Haha sending them your way, girl!
These look AMAZING! And you’re totally right about the whole mouthwatering thing. I’m drooling. YUM.
http://mykindofsweet.com/
Thank-you! They are GOOD! š
Those look divine. I usually make my doughnuts from scratch but it’s a timely process. Definitely need to give this a try.
Yes, I think I’m going to tackle making those soon too- but these are a nice alternative when you want an easy version š
I am half mad and half overjoyed that I found this recipe!
Haha, make them this weekend! You won’t be disappointed š
Those look pretty east to make and really delicious! Yum!
They are so easy and so good, Angie!
I used to make these all the time way back before I had kids. Thanks for sharing. I think I need to make these for my kids soon!
Oh I bet they would love them! š
Oh my goodness-
they look fabulous and thank you for the recipe!
I hope you will share this this week at Thoughts of Home on Thursday.
Just stop by my blog Thursday to join in. We would love to have you.
Enjoyed visiting,
Laura
White Spray Paint
Thank-you! I will, thanks for the invite!
Yum! Those looks amaze
Thank-you! š
HOLY yum! Ill take a dozen of those right now
Thank-you! Haha sending them your way š
Oh, they look like heaven! I can’t imagine how many Weight Watcher points they are but I don’t even care!
Thank-you! It’s nice for a treat every once in awhile!
We have made these before, they are so easy, and our kiddos adore them! Yum!
★★★★★
I was surprised how easy they are to make! Glad you all like them too š
wow these look amazing, i always put off making these due to thinking that they would be too time consuming and fiddly i will definitely be using this recipe!
Thank-you! These didn’t take long at all to make!
I’ve never attempted to make homemade donuts before, but these look so good!
I hadn’t either until now but they are so easy and so delicious!
These are mouth-watering! I want to eat these immediately. I can’t wait to try this recipe. Thank you!
Thank-you! I think you’ll enjoy them!
Oh Yummy!! These remind me of my childhood!! My Dad made these all the time! Pinned too!
Oh how awesome! I can imagine what a treat these were when you were little š Thank-you!
OMG I am seriously drooling over these! They look and sound amazing! <3, Pamela Sequins & Sea Breezes
Thank-you! They are yummy!
Ok…my mouth is watering at work. This is straight amazing, SO yummy! I need to make these!
Yes, you definitely should! I think you’d really like them š
Holy deliciousness I so want one of these right now! The glaze looks amazing <3
Green Fashionista
The glaze was my favorite part-it was so good! š
OMG mouthwatering is right!!! Krispy Kreme eat your heart out!!! Here’s the problem, SELF CONTROL! Gaaaaah these look amazing!
Thank-you! Haha I know- my husband made it pretty easy on this batch though he ate quite a few š Thus the reason cops have the whole doughnut joke going on!
OMG these look amazing! I’ll admit, I have a doughnut weakness too. I seriously have a bucket list of places that I want to go eat doughnuts at before I die! I love that you made these yourself. I’m not sure I’m that brave with a fryer… yet.
Thank-you! Yes, I always have to try different doughnuts at bakeries and I haven’t’ found one that I don’t like yet-haha
biscuits and donuts?! what?! This is my dream! I’m all about everything biscuits, thanks for sharing this!
Haha, I love biscuits too and these are delicious! You’re welcome!
Oh man do these look good!! This is definitely something I’m pinning to try to make later because my mouth is literally watering just looking at them!
Thank-you! They are delicious, Hannah! Hope you enjoy them!
This is such a great idea! I should try and make these with Lexi she has such a sweet tooth š
xo, Jessica || The Petite Diaries
Thank-you! I bet she’d love them!
This is such a great idea. I remembered my granny had made a yummy cake from biscuits which tasted like heaven! Will try this out! š
Ooo that sounds great too! Thanks!
Now I have to buy a deep fryer lol these look amazing
Haha, it’s nice to have on hand for treats like these š
I love making these! So delicious!
They are Brittany! So easy too!
Wow. These donuts look amazing! I crave donuts all the time I can’t wait to try this š
kristinacamille.com
Thank-you! You should try these, they are good!
These look amazing! I love how easy they are. I would have never thought to use biscuits. Can not wait to try. Thanks for sharing!
Thank-you! Yes, such a quick and easy treat!
My goodness those doughnuts look amazingly delicious! I want!, haha! Pretty straight forward, thank you Cara, I’m going to try making it!
Haha thank-you! They’re so easy to make and I bet you’ll love them!
OMG mouthwatering doesn’t even justify this. Definitely makes me want donuts instead of my boring oatmeal!
Haha yeah for real, I ate a granola bar this morning and it just didn’t have the same appeal š
AHH! This look SO good, my mouth is literally watering! Too bad I have celiac disease so I can’t eat gluten bc I want these! Unfortunelty I haven’t found a gluten free version of biscuits š But these seriously look amazing!
xo, Kristina
Ahh, so sorry! Pillsbury seriously needs to step up their game and offer a gluten free version! Thank-you, though!
Oh my gosh!!! Are you trying to fatten me up?! Looks amazing!
Haha, thanks!
You’re killing me with the temptation here!!!! It looks so delicious.
My dad used to make deep fried donuts when I was growing up – such a fun memory.
Oh how cool! My grandma used to make fried apple pies that were the most amazing thing you’d ever taste. š
Looks absolutely amazing! I make my own at home all the time. So delicious!
Thank-you! That’s awesome, Alexis- they are so easy to make!
Good lord these look incredible. I don’t have a deep fryer for a reason. LOL
Thank-you! Haha yeah, I can thank my husband for ours. We don’t use it too often but it is nice from time to time for making treats like these š
Omg these look soo good! I’m addicted to donuts it’s a problem. I literally go to Dunkin every time I pass one…
Thanks! Haha I’m a doughnut lover too!
We do the cinnamon sugar biscuit doughnuts at our house and they’re so good. I’m not a fan of glazed doughnuts.
The cinnamon sugar is delicious! That’s what’s so nice about this is you can make them whatever flavor you want š
Well that is indeed the perfect name as these look mouthwatering and finger licking good!!!! Oh I wish I had one..,,or two!! Happy Monday gorgeous!!
They are so good, and so easy to make too! Hope you’re having a great day š
You got my sentiments over there. Though I am not a fan of cinnamon but except for that I am going to make these doughnuts. My family will love them.
You could definitely switch up the flavors to suit your family’s taste preferences! The glazed ones are delicious š
my mouth is watering! so much for my monday get on the clean eating boat… maybe ill start tomorrow these look aamazing!
Haha sorry about that! They’ll be worth it, I promise š
These looks pretty simple and absolutely delicious! Thanks for sharing!
Laura | Laura Aime Vous
You’re welcome! They are so tasty and easy to make- two things I love š
These look amazing!!!
Thanks Kelly!
Oh my goodness, these look delicious!
Thanks, girl! They are š
Holy goodness I live in the South and viscut and donut in the same sentence is heaven !!! Definitely trying these.
Haha, I agree! Hope you enjoy them!
You’re right, these DO look mouthwatering! I’d forgotten that I made biscuit donuts years ago, but I was a deep frying novice and I think that’s why they were only mediocre. Looks like it’s time to give it another try!
Thank-you! Yes, you should. š Just be sure and keep an eye on them, they cook pretty quickly and it’s easy to overcook them if you’re not careful.
I remember these as a kid. Always good and a treat.
I can’t believe I had never tried them until now! They are so good š
Oh my!!! Mouth watering indeed! These look delicious! I need to get a deep fryer.
Thank-you! Yes, we don’t use ours a ton, but it is definitely nice to have when we make homemade treats like these. š
OMG these looks heavenly! I think I just gained weight by looking at those delights! š
Thank-you! haha I tried to limit myself to one so I wouldn’t feel super guilty š
Ohmy, looks incredible! It is a pity that such beauty without the fryer does not cook š
Thank-you! haha I agree- the deep fryer makes everything look/taste good š
These look absolutely delicious.
My sister learned how to make these in school. She used to make them a plenty when we were younger. I’d love to revisit this tried and true recipe.
Thank-you! Yes they are so delicious! I can’t believe I hadn’t ever tried them until now š