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Easy Mouthwatering Biscuit Donuts

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These easy-to-make glazed donuts are made from canned biscuits and are absolutely mouthwatering! Trust me, you won’t be able to eat just one of these mouthwatering biscuit donuts and they only take just a few minutes to make!

Mouthwatering Biscuit Donuts- These easy-to-make glazed doughnuts are made from canned biscuits and are absolutely mouthwatering! Trust me, you won't be able to eat just one of these yummy biscuit donuts and they only take just a few minutes to make!

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Easy Mouthwatering Biscuit Donuts

Hey Everyone! Today I couldn’t be more excited to share this simple and delicious biscuit donut recipe with you! I’ve been wanting to try the whole biscuit donut concept FOREVER, but simply had never gotten around to it. That is, until yesterday.

I was sitting on the couch with my husband and as we were talking about things we want to try making, somehow biscuit donuts got brought up. And you guys, I love me some donuts. So just like that, I finally took the plunge and let me tell ya- my Monday morning definitely got better.

These biscuit donuts are so good! I mean, I know in general pretty much anything deep fried tastes good, but these donuts legit taste just as good if not better than the real thing. Plus you won’t believe how easy these are to make!

If you’ve ever wondered how to make donuts from biscuits in a can, then keep reading and add this to your to-do list ASAP. You won’t regret it! 😉

Mouthwatering Biscuit Donuts- These easy-to-make glazed doughnuts are made from canned biscuits and are absolutely mouthwatering! Trust me, you won't be able to eat just one of these yummy biscuit donuts and they only take just a few minutes to make!

Easy Mouthwatering Biscuit Donuts

Step 1: Begin warming oil in a deep fryer to 375 degrees Fahrenheit. I use this one by T-fal, and I love it! It makes frying things so easy and there’s no messy clean-up!

Step 2: Using a small round cookie cutter, cut out the center of each biscuit to form your donuts. The round shapes you cut out will be used for your donut holes.

Mouthwatering Biscuit Donuts- These easy-to-make glazed doughnuts are made from canned biscuits and are absolutely mouthwatering! Trust me, you won't be able to eat just one of these yummy biscuit donuts and they only take just a few minutes to make!

Step 3: In a microwavable bowl, begin making the biscuit donuts glaze by warming 2 tbsp butter until melted. I prefer using my tried and true Pyrex bowls, because I can mix, microwave, and throw it in the dishwasher afterwards.

Add in sugar, vanilla, and milk, stirring well until you have reached the desired smooth consistency. Set aside.

Step 4: In a small bowl combine the sugar and cinnamon you will use to coat the biscuit donut holes.

Step 5: Once oil has reached 375 degrees, begin frying your biscuit donuts in the oil two at a time, 1 minute per side. Repeat until all large biscuit donuts have been fried. Once completed, add in all the biscuit donut holes at once and fry for 1 minute total, turning halfway through.

Mouthwatering Biscuit Donuts- These easy-to-make glazed doughnuts are made from canned biscuits and are absolutely mouthwatering! Trust me, you won't be able to eat just one of these yummy biscuit donuts and they only take just a few minutes to make!

Step 6: Place fried biscuit donuts on paper towel or cooling rack with a pan underneath to drain any excess oil.

Step 7: Place large biscuit donuts into glazed icing one at a time, coating both sides well. Using a tong, carefully place donut on cooling rack. Repeat until all donuts have been glazed.

Step 8: Toss biscuit donut holes in cinnamon sugar mixture, coating well.

Mouthwatering Biscuit Donuts- These easy-to-make glazed doughnuts are made from canned biscuits and are absolutely mouthwatering! Trust me, you won't be able to eat just one of these yummy biscuit donuts and they only take just a few minutes to make!

Mouthwatering Biscuit Donuts- These easy-to-make glazed doughnuts are made from canned biscuits and are absolutely mouthwatering! Trust me, you won't be able to eat just one of these yummy biscuit donuts and they only take just a few minutes to make!

Step 9: Enjoy your delicious and easy biscuit donuts with your family or friends!

Mouthwatering Biscuit Donuts- These easy-to-make glazed doughnuts are made from canned biscuits and are absolutely mouthwatering! Trust me, you won't be able to eat just one of these yummy biscuit donuts and they only take just a few minutes to make!

Mouthwatering Biscuit Donuts- These easy-to-make glazed doughnuts are made from canned biscuits and are absolutely mouthwatering! Trust me, you won't be able to eat just one of these yummy biscuit donuts and they only take just a few minutes to make!

Mouthwatering Biscuit Donuts- These easy-to-make glazed doughnuts are made from canned biscuits and are absolutely mouthwatering! Trust me, you won't be able to eat just one of these yummy biscuit donuts and they only take just a few minutes to make!

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Easy Mouthwatering Biscuit Donuts

★★★★★ 5 from 1 reviews
  • Author: Cara Owens
  • Prep Time: 5 minutes
  • Cook Time: 10 minutes
  • Total Time: 15 minutes
  • Yield: 8 donuts and 8 donut holes 1x
  • Category: Breakfast, Dessert
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Description

These easy-to-make glazed donuts are made from canned biscuits and are absolutely mouthwatering! Trust me, you won’t be able to eat just one of these mouthwatering biscuit donuts and they only take just a few minutes to make!

Scale

Ingredients

  • 1 can of Pillsbury Grands Biscuits

Glazed Icing:

  • 2 tbsp butter
  • 1 cup confectioner’s sugar
  • 1/2 tsp vanilla
  • 2–3 tbsp milk

Cinnamon Sugar:

  • 1/4 cup sugar
  • 1/2 tsp cinnamon

Instructions

  1. Begin warming oil in a deep fryer to 375 degrees Fahrenheit. If you don’t own a deep fryer you could easily fill a pot with at least 2 inches of oil and warm on the stove.
  2. Using a small round shape, cut out the center of each biscuit to form your donuts. The round shapes you cut out will be used for your biscuit donut holes.
  3. In a microwavable bowl, begin making the biscuit donuts glaze icing by warming 2 tbsp butter until melted. Add in sugar, vanilla, and milk, stirring well until you have reached the desired smooth consistency. Set aside.
  4. In a small bowl combine the sugar and cinnamon you will use to coat the biscuit donut holes.
  5. Once oil has reached 375 degrees, begin frying your biscuit donuts in the oil two at a time, 1 minute per side. Repeat until all large donuts have been fried. Once completed, add in all the donut holes at once and fry for 1 minute total, turning halfway through.
  6. Place fried donuts on paper towel or cooling rack with a pan underneath to drain any excess oil.
  7. Place large donuts into glazed icing one at a time, coating both sides well. Using a tong, carefully place donut on cooling rack. Repeat until all donuts have been glazed.
  8. Toss biscuit donut holes in cinnamon sugar mixture, coating well.
  9. Enjoy your delicious and easy biscuit donuts with your family or friends!


Hope you enjoyed today’s post on these absolutely delicious Mouthwatering Biscuit Donuts. Hope you’ll give them a try soon!

P.S. Head over here to check out some of my other yummy, popular recipes like Mom’s Famous Chocolate Chip Cookies and Cinnamon Sugar Banana Chocolate Chip Muffins

Hope your week is wonderful and thanks for stopping by! 🙂  -Cara

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Mouthwatering Biscuit Donuts- These easy-to-make glazed doughnuts are made from canned biscuits and are absolutely mouthwatering! Trust me, you won't be able to eat just one of these yummy biscuit donuts and they only take just a few minutes to make!

Mouthwatering Biscuit Donuts- These easy-to-make glazed doughnuts are made from canned biscuits and are absolutely mouthwatering! Trust me, you won't be able to eat just one of these yummy biscuit donuts and they only take just a few minutes to make!

Mouthwatering Biscuit Donuts- These easy-to-make glazed doughnuts are made from canned biscuits and are absolutely mouthwatering! Trust me, you won't be able to eat just one of these yummy biscuit donuts and they only take just a few minutes to make!

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Comments

  2. Erlene A says

    My hubby introduced biscuit doughnuts to me. His mother used to make this as a treat for them and now my kids eat this too. Thanks for sharing on Merry Monday, hope to see you again!

    Reply

  4. ashley says

    Oh YUM! These look SO good and I am such a sucker for homemade donuts. I could eat them all the time! Can’t wait to try these! Thanks so much for linking up with us in the Best of the Blogosphere Link-Up! Hope to see you again tomorrow!

    Reply

  5. Marilyn says

    Thank you for sharing this delicious recipe at the #RecipeSharingParty! I hope to see you next week. Pinned and Yummed. Please visit #OverTheMoon on Sunday or #ThursdayFavoriteThings for more sharing fun! Don’t forget to Comment your link #’s so I can be sure to visit and get a chance to be featured!

    Reply

  7. Mitzi says

    YUMMMM, YUMMMM just seeing this I’ve got to make these my crew will love them, who would have thought with biscuits. xoxoxo 😉

    Reply

  8. Martie says

    I have fried canned biscuits to make the little puffs like you find at the Chinese buffet, but I totally never thought of frying the whole thing! What the heck is wrong with me? These look so good, thanks for sharing!!

    Reply

  12. Ali B says

    Mouthwatering is right! My goodness those look delicious. How does the texture turn out? Biscuity or like a doughnut?
    I’m now contemplating buying a deep fryer!

    Reply

    • Kindly Unspoken says

      Thank-you! Surprisingly enough they have a doughnut texture- it’s crazy. I thought the same thing before making them, that they were going to taste like sweet biscuits but they were really good! 🙂

      Reply

  23. Laura says

    Oh my goodness-
    they look fabulous and thank you for the recipe!

    I hope you will share this this week at Thoughts of Home on Thursday.
    Just stop by my blog Thursday to join in. We would love to have you.

    Enjoyed visiting,
    Laura
    White Spray Paint

    Reply

  28. Steven Watts says

    wow these look amazing, i always put off making these due to thinking that they would be too time consuming and fiddly i will definitely be using this recipe!

    Reply

  36. Chelsea says

    OMG these look amazing! I’ll admit, I have a doughnut weakness too. I seriously have a bucket list of places that I want to go eat doughnuts at before I die! I love that you made these yourself. I’m not sure I’m that brave with a fryer… yet.

    Reply

  47. Kristina @ Ms.Modify says

    AHH! This look SO good, my mouth is literally watering! Too bad I have celiac disease so I can’t eat gluten bc I want these! Unfortunelty I haven’t found a gluten free version of biscuits 🙁 But these seriously look amazing!

    xo, Kristina

    Reply

  49. Rebecca Jo says

    You’re killing me with the temptation here!!!! It looks so delicious.
    My dad used to make deep fried donuts when I was growing up – such a fun memory.

    Reply

  54. Andrea Nine says

    Well that is indeed the perfect name as these look mouthwatering and finger licking good!!!! Oh I wish I had one..,,or two!! Happy Monday gorgeous!!

    Reply

  55. Gunjan says

    You got my sentiments over there. Though I am not a fan of cinnamon but except for that I am going to make these doughnuts. My family will love them.

    Reply

  60. Laci says

    Holy goodness I live in the South and viscut and donut in the same sentence is heaven !!! Definitely trying these.

    Reply

  61. Abby says

    You’re right, these DO look mouthwatering! I’d forgotten that I made biscuit donuts years ago, but I was a deep frying novice and I think that’s why they were only mediocre. Looks like it’s time to give it another try!

    Reply

  66. J. Cordell says

    These look absolutely delicious.

    My sister learned how to make these in school. She used to make them a plenty when we were younger. I’d love to revisit this tried and true recipe.

    Reply

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